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1/2 cup or 100 gram butter (Smör)

1/2 cup or 100 gram sugar (Socker)

2 tsp vanilla extract (Vanillinsocker)

3 tbsp cocoa powder (Kakao)

1 cup or 150 gram oats (Havregryn)

2 tbsp strong cold coffee

A pinch of salt (If the butter isn't salted)

Coconut flakes (Kokos) or Pearl sugar (Pärlsocker) for decoration


Mix together the butter, sugar, and vanilla. Add the cocoa powder and then the rolled oats and coffee. Mix everything well. Shape the mixture into small balls, about a tablespoon each.


Finally, roll the ball in pearl sugar or coconut flakes. Refrigerate until serving.

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