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  • A bottle of beer (33 cl lager beer)

  • A bottle of porter (if you can't find this, then 33 cl stout beer)

  • half a liter Sockerdricka - 50 cl (or 7-up)

  • 1 dl Port wine/Madeira/Sherry (sweet wine)

  • 1 tsp cardamom seeds

  • 2 tsp sugar


Crush the cardamom seeds in a mortar, add them to the sugar and pour into a large pitcher. Add the sweet wine. Stir until the sugar dissolves. Carefully add the beer and sockerdricka (7-up), there will be a lot of froth when this is added. If you find this to be a bit too strong, then you can add more Sockerdricka (7-up).


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